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OTSUMAMI
BOILED
SALAD
FRIED
SAUTED
GRILLED
SASHIMI＆SUSHI
RICE DISH
NOODLES

OTSUMAMI

126. Spicy Sunagimo Itame
680 TK

125. Potato Croquette
680 TK

109. Namuru Moriawase
580 TK

111. Spicy Pasta
580 TK

110. Onion Ring Fry
580 TK

315. Goya Champuru
740 TK

(Bitter gourd, Tofu chicken sauteed)

357. Shrimp Wantan Fry
780 TK

356. Nankotsu Tsukune Yaki
780 TK

353. Ika no Garlic Itame
880 TK

(Squid AND Garlic Sauted)

105. Atsuyaki Tamago
680 TK

(Thick Omelet)

107. Gyoza
780 TK

104. Edamame
780 TK

(Green Soybeans)

118. Tofu Steak
780 TK

116. Shiokonbu Cabbage
580 TK

102. Yamikyuu
580TK

BOILED

251. Satoimo to Toriniku no Teriyaki
680 TK

103. Nikujyaga
680 TK

250. Oden Mori
880 TK

SALAD

203. Caesar salad
780 TK

204. Spicy Papaya Salad
680 TK

201. ICHI Salad
980 TK

(Chicken Salad)

FRIED

400. Kushikatu Moriawase
880 TK

Vegetabie Tempura
680TK

426. Ebi Tempura
1280 TK

(Prawn Tempura)

425. Tempura Moriawase
980TK

(Prawn and sessional Vegetables)

419. Chicken Yu Iin chi
880 TK

(Chicken Fried With Special Sauce)

424. Chicken Katsu
880 TK

(Chicken Cutlet Fry)

427. Sasami Stick
580 TK

(Chicken Fried)

423. Kani Korokke
780 TK

(Crab Cream Croquette)

441. Tako Karaage
780 TK

(Octopus Fried)

440. Ika Geso Karaage
780 TK

(Squid Tentacle Fried)

414. Ika Ring Fry
680 TK

(Squid Fried)

416. Koebi no Karaage
680 TK

(Small Shrimp Fried)

415. Fried Potato
580 TK

417. Agedashi Dofu
680 TK

(Bean Curd Fried)

SAUTED

337. Chingensai Garlic Itame
680 TK

335. Bulgogi
980 TK

（Beef and Vegetable Sauteed)

334. Miso Teriyaki Chicken
880 TK

333. Tebasaki Pirikara Teriyaki
780 TK

(Chicken Wings Teriyaki)

363. Sirloin Steak
1280 TK

GRILLED

300. Yakitori Moriawase
880 TK

323. Hokke Yaki
1480 TK

340. Eihire Yaki
980 TK

322. Saba Shioyaki
1280 TK

339. Harasu Yaki
980 TK

（Salmon Grilled)

Red Snapper
980 TK

SASHIMI＆SUSHI

505. California Roll
1280 TK

504. Spaicy Salmon Roll
980 TK

503. Salmon Roll
980 TK

500. Rainbow Roll
1280 TK

515. Nigiri Moriawase
980 TK

(Mixed Nigiri Sushi)

Sashimi Moriawase (L)
2380 TK

(Tuna Salmon Scalop)

511. Sashimi Moriawase (M)
1980 TK

(Tuna Salmon Scallop)

RICE DISH

541. Gohan Set
580 TK

(Rice Set)

536. Yaki Chahan
1280 TK

(Japanese Style Fried Rice With Sauteed Beef)

Chicken Curry Rice （Half)
680TK

540. Chicken Curry Rice
1280

（Chicken Cutlet Curry)

538. Curry Rice
880 TK

535. chicken Katsu Don
880 TK

(Chicken Cutlet With Egg & Onion Bowl)

532. Yakitori Don
880 TK

NOODLES

525. Tsukemen
1180 TK

Wafu Pasta

524. Zaru Soba
980 TK

520. Syouyu Ramen
1180 TK

523. Miso Ramen
1080 TK

527. Mazesoba
980 TK

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VENUE

House # 32, Road # 11, Level # 2,Banani, Dhaka

01759317926

01759317928

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OPENING HOURS

Wed — Sat, 12-3.30pm | 6pm-11pm
Sun, 12-3.30pm | 6pm-11pm
Mon — 12-3.30pm | 6pm-11pm

Tues-12-3.30pm | 6pm-11pm[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/4″ css=”.vc_custom_1498136775449{padding-right: 20px !important;padding-left: 20px !important;}”][vc_column_text css=”.vc_custom_1581325916457{margin-bottom: 0px !important;padding-bottom: 0px !important;}”]

CONTACT

01759317926
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© ICHI 2020

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